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Experience the Magic of Bali

Full Moon or Dark Moon Dinner and Traditional Balinese Performance

In the heart of Bali, where culture intertwines with nature’s beauty, lies an enchanting event that promises an unforgettable journey into the essence of Balinese traditions. Embrace the allure of the full moon or Dark Moon as we invite you to join us for a mesmerizing Full Moon or Dark Moon Dinner, where exquisite cuisine and captivating performances converge under the celestial glow.

A Night of Cultural Immersion

The full moon or dark moon holds profound significance in Balinese culture, symbolizing harmony, prosperity, and spiritual enlightenment. It’s during this auspicious time that we invite you to partake in a cultural celebration unlike any other. Step into a world where tradition comes alive, and experience the rich tapestry of Balinese heritage through tantalizing flavors and mesmerizing performances.

Savour Authentic Balinese Cuisine

Indulge your senses in a sumptuous Balinese set menu meticulously crafted to showcase the vibrant flavors of the island. From succulent grilled meats to fragrant rice dishes infused with aromatic spices, each bite is a culinary masterpiece that pays homage to Bali’s rich gastronomic heritage.

An Evening of Enchantment

Join us as we open our doors at 07:00 PM to embark on a journey of cultural discovery and culinary delight. Reservation is essential to secure your seat at this exclusive event.

Capture the Memories

Don’t miss the chance to immortalize this magical evening. Documentation link available for the event on 8 April & 23 April

375 Nett / Person

a delightful 4-course Balinese menu for Birdhill Restaurant, celebrating the Full Moon or Dark Moon night amidst the beauty of the hills and accompanied by captivating mask dances and traditional performances

Sate Lilit Tuna
Skewers of minced fish (such as tuna) with a tangy sambal matah (Balinese chili relish) Garnished with a sprig of fresh coriander and a wedge of lime

Soto Ayam
Fragrant chicken soup infused, vermicelli noodles, quail egg, fried shallots, and celery leaves accompanied by emping crackers

Ayam Betutu
Slow-roasted chicken leg boneless marinated in a rich blend of Balinese spices,Wrapped in banana leaves and Served with steamed rice, lawar gedang (a traditional Balinese papaya salad), and sambal matah for an extra kick of flavor.

Dadar Gulung
Sweet coconut pancakes filled with a mixture of grated coconut, palm sugar, and ice cream

Free 1 glass of Arak Madu Cocktail
A traditional Balinese cocktail made with arak (a local distilled spirit), honey, lime juice, and a splash of soda water, served over ice with a garnish of lime and mint.

This Balinese-inspired menu celebrates the flavors and traditions of the region, offering guests at Birdhill Restaurant a memorable dining experience filled with the enchantment of the Full Moon or Dark Moon night and the mesmerizing performances of mask dances and traditional Balinese dances

Reservation Information:

Contact us now to reserve your spot and ensure an unforgettable experience immersed in the traditions and flavors of Bali.

Come, let the full moon guide your steps as you embark on a cultural odyssey through the heart of Bali.

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  • Manguning All Right Reserved.

Alit Tenaya

(Advisor Director)

Introducing Alit Tenaya, a native of Bali whose journey began in the realm of hospitality, honing his skills within the prestigious confines of 5-star hotels on the island. With a robust knack for hospitality sales, Prabu has orchestrated numerous successful marketing ventures both domestically and internationally, spearheading events within the realm of international tourism.

Now, shifting gears within his career trajectory, Alit delves into the realm of human resources (HR), leveraging his expertise to cultivate talent. Currently, he delves into the intricate art of character analysis based on birth dates or “otonan” within the Balinese calendar.

With over three decades of professional experience under his belt, Alit stands as a trusted advisor and director at Manguning. His strategic position within the company serves as an instrumental force propelling it toward unprecedented success.

Kadek Darmani

(Finance Director)

Kadek Darmani is a finance enthusiast hailing from the vibrant island of Bali. Her love for the financial realm is not just a profession but a passion. Kadek has seamlessly integrated her educational background in accounting into her professional journey, currently serving as an accounting lecturer at one of Bali’s esteemed universities.

Having worked in a 5-star hotel and played a pivotal role as a team member during the opening of two renowned hotels, Kadek has immersed herself in the intricacies of finance within the hospitality industry. This diverse experience has molded her into a seasoned professional with a profound understanding of financial dynamics in the hospitality sector.

As the Finance Director at Manguning, Kadek Darmani holds a key position in the company. The financial pulse of the organization beats in her hands as she skillfully manages budgets, expenditures, and revenues. Kadek’s expertise ensures that the financial landscape at Manguning is not just managed, but optimized for success.

Adi Prawira

(Information Technology Director)

Adi Prawira, the visionary mind born in Bali, ventured into the realm of education, specializing in information technology at a renowned school on the island. Fueled by his passion for the digital world, Adi has evolved into a true expert in the field of technology, carving out a significant role in the digital landscape.

In his current capacity as the Information Technology Director at Manguning, Adi is steering the company towards greater heights. His expertise not only encompasses technology but also plays a crucial role in elevating the company’s presence in the digital domain. Adi’s profound impact is particularly evident in the hospitality sector, where he has introduced a cutting-edge platform for booking systems tailored for agents.

Prima Hartawan

(Corporate Brand and Hotel Director)

A native of Bali, is a highly accomplished Corporate Brand and Hotel Director with a wealth of experience in the hospitality industry. Passionate about both hospitality and creative marketing, Prima has revolutionized the way properties are marketed, ensuring that each one aligns perfectly with the competitive landscape of the area.

As the in-charge for branding and Hotel Director of Manguning Hotel, Prima has showcased exceptional skills in marketing and entrepreneurship. Through his tireless dedication to the industry, he has played a pivotal role in driving the remarkable success of both Manguning Hospitality and Loji Homes, the latter being a company he co-founded.

Nyoman Yudhana

(Corporate Business Development)

Born and raised in the vibrant and culturally rich island of Bali, Nyoman began his remarkable career at the esteemed Ritz-Carlton Bali, where he quickly established himself as a driven and ambitious individual. Throughout his long professional journey in management and hospitality industry, Nyoman has consistently demonstrated his commitment to excellence and his unwavering dedication to both personal and company growth.

Equipped with a Master’s degree in Management, Nyoman possesses a deep understanding of business strategies and a keen eye for identifying growth opportunities and resolving problem. As a Corporate Business Development executive, Nyoman Yudhana brings a unique blend of strategic thinking, industry expertise, and a profound commitment to excellence.

Parisuda Mangun

(CEO)

Born in a Balinese family who loves art, culture, and nature, Parisuda Mangun grew up in an environment that encouraged him to always incorporate these elements into deepening his ideas into his passion in the modern architecture.

He currently put his hands in depth not only on large scale of Architecture-Hospitality projects but also focusing on down to earth development without compromising the creativity and quality of the work. On his pathway and work collaborations with some world- known designer resulting some recognizable international awards.

His long journey in architecture and living in Bali, which is known as a world tourist island, strengthens his way of thinking that an architecture does not start and end only as something beautiful but is a unity born of art, culture, and nature where the design stands to a totally unique experience and sustain on everything that comes into contact with it.